Milk transfer

By milk transfer in a milking system we refer to the entire way the milk has to travel from the moment it is extracted from the udder to the milk receiver.

In order to produce quality milk, it is necessary to be very careful in planning and installing the milk line. The components have to be made of non-toxic, high performance, high resistant materials in order to guarantee a constant and fast transfer, with no bio-chemical alterations of the end product.

Terms of Use | Privacy | follow us on:     

Milkline® Srl | P.IVA 01058090331 | REA 124388  
Via Mattei, 4 - 29027 Loc. Gariga di Podenzano (PC) - Italy | Tel. +39 0523 524245 | Fax +39 0523 524242